Ingredients
2 Bananas
2 Tbsp of Cinnamon
1 Tbsp of Agave Nectar
1 Tbsp of Lemon Juice
1/2 Lemon
2 Tbsp of Cinnamon
1 Tbsp of Agave Nectar
1 Tbsp of Lemon Juice
1/2 Lemon
Instructions
Step 1) Set the oven temperature to 350 F
Step 2) Take half of the Lemon and juice it into a small serving bowl
Step 3) Slice 2 Bananas into circular pieces and lay them on a baking sheet
Step 4) Using an eyedropper, put 2-3 drops of lemon juice onto each banana chips
Step 5) Take your 2 tbsp of Cinnamon and lightly sprinkle each banana slice with spice
Step 6) Get 1 tbsp of Agave Nectar and drizzle it over the banana slices
Step 7) Insert the baking tray into the oven and allow them to bake for 1 hour
Step 8) After 26 minutes have elapsed flip the banana slices over and bake for an additional 26 minutes
Step 9) Once the designated time has elapsed remove the tray from the oven and freeze it for 3-4 hours
Step 2) Take half of the Lemon and juice it into a small serving bowl
Step 3) Slice 2 Bananas into circular pieces and lay them on a baking sheet
Step 4) Using an eyedropper, put 2-3 drops of lemon juice onto each banana chips
Step 5) Take your 2 tbsp of Cinnamon and lightly sprinkle each banana slice with spice
Step 6) Get 1 tbsp of Agave Nectar and drizzle it over the banana slices
Step 7) Insert the baking tray into the oven and allow them to bake for 1 hour
Step 8) After 26 minutes have elapsed flip the banana slices over and bake for an additional 26 minutes
Step 9) Once the designated time has elapsed remove the tray from the oven and freeze it for 3-4 hours